And the fun continues….
During my shopping expedition at AJ’s I could not resist buying asparagus and fresh ginger. I did not have a recipe in mind, but could not pass them up. Last night I wanted to have some chicken with...
View ArticleFood and Romance from Around the World: Dubai,UAE
Our travels has taken us to Dubai and surrounding area numerous times. Each time we fell in love all over again with this diverse and multicultural area. Dubai is one of the world fastest growing...
View ArticleGingered Stir-Fry Shrimps with Snow Peas
Last night recipe was something new for us. I have an extensive collection of cookbooks and yesterday I just wanted to follow a recipe. Shrimps was the request of the day for dinner, and I happen to...
View ArticleSeared Salmon with Sesame Bok Choy and Spinach
Browsing through my cook books I came across this wonderful recipe from Gourmet cookbook. Salmon with sesame bok choy and spinach. Very flavorful dish. I prepared it with Jasmine rice alongside. I...
View ArticleSoy Glazed Pork Chops
As my passion for cook books continues, my friends are adding to it. At Christmas I received this beautiful book from a friend that she purchased for me during one of her trips in New Orleans. “...
View ArticleRoasted Salmon with Shallot and Grapefruit Sauce
Fish: I can ever get enough of it. We have a few favorite, but salmon is always our run to for dinner. Last night we had fun putting together something new. With our backyard grapefruits ready to be...
View ArticlePad Thai Soup with Shrimps and Vegetables
Nostalgia from my summer vacation influenced our dinner last night and it brought me back to one of my favorite places, Thailand. Pad Thai was one of the dishes that we enjoyed immensely and I was...
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